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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
1 lb ground beef |
1 chopped onion |
1/2 chopped pepper |
1 1/2 teaspoons salt |
1/4 teaspoon pepper |
1 teaspoon chili powder |
3 cups sliced zucchini |
1 (14 ounce) can diced tomatoes |
1/2 cup water |
Directions:
1. Saute onion and pepper.
2. Add ground beef and brown.
3. Add remaining ingredients, cover, and simmer 15 minutes or until veggies are tender.
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