Zucchine a scapese (marinated zucchini) |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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An original Italian antipasto or starter. Ingredients:
2 small zucchini |
180 ml olive oil |
15 g fresh mint leaves |
1 clove garlic |
3 tablespoons balsamic vinegar |
salt |
pepper |
Directions:
1. Cut the zucchini diagonally into thin slices.
2. Toss them in a bowl with 2 tbsp olive oil.
3. Heat a grill pan or a non-stick flat pan and cook them until done- don't add any oil.
4. Blend mint leaves, garlic, Balsamico vinegar and the remaining olive oil into a smooth marinade.
5. Toss with the cooked zucchini and allow to marinade for at least 30 minutes.
6. Add salt and pepper to taste.
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