Zoikssssssssssssss Witches' Fingers |
|
 |
Prep Time: 25 Minutes Cook Time: 45 Minutes |
Ready In: 70 Minutes Servings: 4 |
|
Picked it up with my fingers from the newspaper. Happy Halloween, everyone:) Ingredients:
1 1/2 kg large potatoes |
3 tablespoons vegetable oil |
salt |
tomato ketchup |
Directions:
1. Peel potatoes and cut into thick chip shapes. 2. Place in a saucepan and cover with cold water. 3. Bring to a boil. 4. Remove from heat and drain. 5. Keep aside for 5 minutes. 6. Return to the pan once 5 minutes are up. 7. Add oil and shake until coated in oil. 8. Spread on a baking tray and bake at 200C degrees for 35-40 minutes. 9. until golden, turning halfway through cooking. 10. Sprinkle with some salt and serve with ketchup. |
|