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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I got this recipe from the back of a Shaw's box of ziti. So delicious and simple. My boyfriend loves this recipe, and it's cheap, too. A must try! Ingredients:
16 ounces ziti pasta, uncooked |
1 lb hot italian sausage, cut into 1/4 inch pieces |
1 cup green pepper, chopped |
3 cups spaghetti sauce |
1/2 cup water |
Directions:
1. Cook pasta according to package directions. Meanwhile, in large saucepan, cook meat until almot done. Add green peper; cook until tender.
2. Cover and cook over medium-low heat for 15 minutes; drain. Blend in spaghetti sauce and water; heat until sausage is thoroughly cooked.
3. Stir in hot pasta.
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