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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Yummy summer side dish! Ingredients:
2 tablespoons oil |
4 small zucchini, sliced |
1 cup chopped onion |
1 (16 ounce) can whole kernel corn, drained |
1 (4 ounce) can chopped green chilies |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/2 teaspoon garlic powder |
1/2 cup shredded cheddar cheese |
Directions:
1. Heat oil in large skillet.
2. Add zucchini and onion, saute for 5 minutes.
3. Stir in remaining ingredients, EXCEPT cheese.
4. Cook and stir for 5 minutes.
5. Remove from heat, place in bowl, and sprinkle with cheddar.
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