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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a spicy make the night before breaskfast dish. Ingredients:
1/2 lb browned crumbled sausage |
1/2 lb browned bacon-cut in pieces |
8 slices of bread (i toast it in the oven for a few minutes to harden) |
10 eggs; whipped or stirred up |
1 tbsp tabasco sauce |
1 tsp salt |
1/2 tsp pepper |
1-2 jalepenos; minced |
1 medium tomato; chopped finely |
1 med onion; chopped |
1 cup of shredded cheese |
Directions:
1. Cube bread, put in the bottom of a 13 x 9 pan sprayed with cooking spray. Top with sausage and bacon pieces. Add vegetables.
2. Pour eggs combined with tabasco, salt and pepper over the top. Refrigerate over night.
3. Preheat oven to 350F.
4. Top casserole with cheese and bake for 45 minutes.
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