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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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From Kraft. Too cute not to try!! Ingredients:
1/2 cup cream cheese spread |
20 colossal black olives |
2 tablespoons zesty italian dressing |
2 tablespoons chopped fresh parsley |
Directions:
1. Spoon cream cheese spread into small resealable plastic bag. Press cream cheese into one of the bottom corners of bag. Cut off small piece from corner of bag. 2. Squeeze cream cheese into centres of olives. 3. Place olives on serving plate. Drizzle with dressing. 4. Sprinkle with parsley. |
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