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Prep Time: 5 Minutes Cook Time: 2 Minutes |
Ready In: 7 Minutes Servings: 8 |
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You just have to try this! LOTS of flavor!! Ingredients:
3 tablespoons ketchup |
2 tablespoons soy sauce |
2 teaspoons sugar |
1/4 teaspoon ground ginger |
1/4 teaspoon crushed red pepper flakes |
Directions:
1. Mix together and heat till warm. 2. I use this on vegetarian chicken chunks, but any chicken, shrimp or vegies would be good. |
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