Zesty Rice and Bean Salad |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Alive with flavor. From Southern Living. Ingredients:
2 tablespoons olive oil |
2 garlic cloves, minced |
1/2 teaspoon cayenne pepper |
1/2 teaspoon grated lime rind |
1/4 cup fresh lime juice |
salt |
2 cups cooked brown rice |
1 (15 ounce) can black beans, rinsed and drained |
1 (15 ounce) can kidney beans, rinsed and drained |
4 green onions, chopped |
1/4 cup chopped fresh cilantro |
1/4 cup chopped fresh mint |
1/4 cup crumbled feta cheese |
Directions:
1. In a large mixing bowl, whisk together the first 6 ingredients.
2. Add rice, beans, green onions, cilantro, and mint; toss ingredients to coat.
3. Sprinkle with feta cheese.
4. Cover bowl and refrigerate for 1 hour before serving.
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