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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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My husband and I have two young daughters, but we often eat breakfast before they get up. This meal is one of our favorite breakfasts for two . It's tasty and fun and looks great on the table.—Kathy Scott, Lingle, Wyoming Ingredients:
4 eggs, poached |
2 slices whole wheat bread, toasted |
1/4 cup process cheese sauce, melted |
1/4 cup salsa |
Directions:
1. Place two eggs on each slice of toast. Top with cheese sauce and salsa. Serve immediately. Yield: 2 servings.
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