 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
This recipe goes with Mediterranean Salad with Zesty Lemon Vinaigrette Ingredients:
1/2 cup lemon juice |
2 tablespoons chopped fresh flat-leaf parsley |
2 tablespoons water |
1 tablespoon chopped fresh or 1 teaspoon dried oregano |
1 tablespoon olive oil |
1 tablespoon honey |
1 tablespoon dijon mustard |
1 teaspoon salt |
1/2 teaspoon fennel seeds, crushed |
1/4 teaspoon crushed red pepper |
2 garlic cloves, minced |
Directions:
1. Combine all ingredients in a jar. Cover jar tightly, and shake vinaigrette vigorously.
|
|