Zesty Italian Dressing Spice Mix |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook. Ingredients:
1 tablespoon garlic salt |
1 tablespoon onion powder |
1 tablespoon sugar |
2 tablespoons dried oregano |
1 teaspoon fresh ground black pepper |
1 teaspoon dried thyme |
1 teaspoon dried basil |
1 teaspoon dried parsley |
1/4 teaspoon celery salt |
2 tablespoons cajun seasoning |
1/4 cup red wine vinegar (original recipe called for white wine vinegar) |
2/3 cup extra virgin olive oil |
2 tablespoons water |
2 tablespoons mixed spice (above spice mix) |
Directions:
1. In a small bowl, whisk together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt, and Cajun seasoning.
2. Store the spice mix in a tightly sealed container, and use as needed.
3. To make dressing, whisk together the vinegar, oil, water and 2 tbls. of the spice mix. Enjoy!
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