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Prep Time: 10 Minutes Cook Time: 42 Minutes |
Ready In: 52 Minutes Servings: 4 |
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Some of the best darn fries ever! These are a bit time consuming, but so worth the effort and calories. :) Enjoy! Ingredients:
2 lbs new potatoes, cut into large chunks (about 5) |
1/2 cup zesty italian salad dressing |
1/2 teaspoon black pepper |
1 large red onion, cut into chunks |
1/4 cup chopped fresh parsley |
1/4 cup bacon bits |
1 cup 2% shredded reduced-fat cheddar cheese |
Directions:
1. Preheat oven to 450.
2. Toss potatoes with dressing and pepperin greased 15 X10 X1 pan. Spread in single layer.
3. Bake 20 minutes; stir in onions.
4. Return to oven and continue baking 20 minutes (or until tender).
5. Sprinkle with parsley and bacon bits, stir. Top with cheese. Bake 2 more minutes.
6. Serve hot with ranch or blue cheese dressing.
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