Zesty Fettuccine and Shrimp |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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total time: 9 minutes Ingredients:
8 ounces fettuccine, uncooked |
olive oil-flavored cooking spray |
2 teaspoons olive oil |
2 teaspoons blackening seasoning |
3/4 pound peeled and deveined large fresh shrimp |
2 tablespoons lemon juice |
1 (14 1/2-ounce) can diced tomatoes with roasted garlic, drained |
1/4 teaspoon pepper |
Directions:
1. Cook pasta according to package directions, omitting salt and fat.
2. While pasta cooks, coat a large nonstick skillet with cooking spray, and add oil. Place over medium-high heat until hot. Sprinkle blackening seasoning evenly over shrimp. Add shrimp to skillet; cook 2 minutes on each side or until shrimp turn pink. Stir in lemon juice. Add tomatoes and pepper; cook until thoroughly heated.
3. Spoon shrimp mixture over drained pasta, and serve immediately.
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