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Prep Time: 8 Minutes Cook Time: 8 Minutes |
Ready In: 16 Minutes Servings: 4 |
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Here are some lip smackin' burger recipes that you can try for yourself. Pair them with some homemade or store-bought salads and dinner is ready! Ingredients:
1 lb ground beef or 1 lb turkey |
4 teaspoons prepared horseradish |
2 teaspoons dijon mustard |
1 teaspoon paprika |
1/4 teaspoon pepper |
4 hamburger buns |
Directions:
1. In a bowl, combine the first five ingredients; mix well.
2. Shape into four patties.
3. Place on grill until no longer pink.
4. Serve on buns.
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