Zesty Broccoli-Cauliflower Gratin |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1/3 cup dry breadcrumbs |
2 tablespoons (1/2 ounce) finely shredded extra-sharp cheddar cheese |
2 cups small broccoli florets |
2 cups small cauliflower florets |
vegetable cooking spray |
1 tablespoon reduced-calorie margarine, melted |
1 tablespoon coarse-grained mustard |
1/4 teaspoon white pepper |
Directions:
1. Combine breadcrumbs and cheddar cheese; stir breadcrumb mixture well, and set aside.
2. Steam the broccoli and cauliflower, covered, 4 minutes or until vegetables are crisp-tender. Drain vegetables, and place in a 1 1/2-quart casserole coated with vegetable cooking spray. Combine the margarine, mustard, and white pepper in a small bowl; drizzle over broccoli and cauliflower, and toss well. Sprinkle vegetables with the breadcrumb mixture, and bake at 425° for 8 minutes or until thoroughly heated.
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