Zap It Hot Fudge Sauce from Martha Stewart Everyday Food |
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Prep Time: 2 Minutes Cook Time: 6 Minutes |
Ready In: 8 Minutes Servings: 8 |
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There's almost nothing easier-just zap a couple ingredients in the microwave, a bit of stirring and you've got a WOW sauce for your ice cream or add to a smoothie or drizzle over a coffeecake. Oh dear, there goes the diet! *Everyday Food* from Martha Stewart Ingredients:
1/3 cup light corn syrup |
1 cup heavy cream |
8 ounces semi-sweet chocolate chips |
Directions:
1. In a two-cup glass measuring cup or bowl, combine syrup and cream; zap on HIGH for 4 minutes; stirring half-way through. 2. Sprinkle and stir chips; set aside for TWO minutes; then whisk until smooth. 3. Serve warm over ice cream. 4. STORE SOME: cool to room temp; keep in fridge for up to 3 weeks (or longer if you wish). |
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