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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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I made this up one evening using za'atar sent to me by Sue L! Very simple & everybody raved. Ingredients:
4 large ripe beefsteak tomatoes |
2 tablespoons extra virgin olive oil |
2 tablespoons za'atar spice mix |
Directions:
1. Preheat oven to 400°F.
2. Core tomatoes & slice into thick rounds (thirds or fourths).
3. Place in 1 layer on a large sided baking sheet. Drizzle a small amount of olive oil on each tomato & sprinkle za'atar on top.
4. Bake for 10 minutes or until hot but not mushy.
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