Zaar's Down!! Oatmeal Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 14 |
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After trying unsuccessfully to log on to Recipezaar this morning, I had to dust off one of my cookbooks to find a recipe for cookies. It has ages since I have made a recipe straight out of a cookbook; and I missed the expertise of or the suggestions of the many great chefs here. These cookies really spread out and are quite chewy. Ingredients:
1 cup margarine or 1 cup butter |
1 cup sugar |
3/4 cup brown sugar, firmly packed |
2 large eggs |
2 teaspoons vanilla |
2 cups flour |
1 teaspoon baking soda |
1/2 teaspoon salt |
1 cup shredded coconut |
1 1/2 cups rolled oats |
1 cup chocolate chips |
Directions:
1. In a large bowl, cream butter and sugars until light and fluffy.
2. Beat in eggs, sugar and vanilla.
3. Sift together flour, baking soda and salt; blend into creamed mixture.
4. Stir in rolled oats, coconut and chocolate chips.
5. Drop teaspoons of batter 2 inches apart unto lightly greased baking sheet.
6. (Cookies have a nicer appearnce when baked on a baking stone such as Pampered Chef) Bake at 350° for 10-12 minutes or until golden brown.
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