Yummy Vegetable Beef Macaroni Soup |
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Prep Time: 7 Minutes Cook Time: 3 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I love this recipe because its easy, fast, and my picky husband and 2-year old son both love it! Ingredients:
1 lb ground beef |
1 (14 1/2 ounce) can mixed vegetables |
1 (14 ounce) can diced tomatoes |
1 (14 ounce) can beef broth |
1.5 (14 ounce) cans water |
1/2 cup elbow macaroni (uncooked) |
Directions:
1. Brown ground beef. Mix all ingredients in pot except for elbow macaroni. Bring to a boil. Add macaroni, reduce heat, cover, and simmer for about 20 minutes. Serve and enjoy!
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