 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
This is a diet recipe but you’ll never guess it from the taste. It tastes like a pumpkin pie without the crust! Ingredients:
2 (3 1/2 ounce) packages sugar-free vanilla pudding |
2 cups nonfat milk (skim) |
1 teaspoon pumpkin spice |
15 ounces pumpkin |
8 ounces fat-free cool whip |
Directions:
1. Add pudding milk and milk beat on low with electric mixer until pudding is dissolved.
2. Add remaining ingredients and beat on high for two minutes.
3. Chili for 30 minutes and serve.
|
|