Yummy Pink Punch

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 24

Great tasting! Made it at my wedding! Everyone loved it! Raspberry sherbet and cranberry or raspberry ginger ale make this one a keeper!

Ingredients:

4 litres cranberry ginger ale

1 gallon raspberry sherbet

Directions:

1. In a large punch bowl, pour 2 liters chilled cranberry ginger ale. Next scoop raspberry sherbet into bowl. Then pour the other 2 liters of chilled cranberry ginger ale over sherbet. Serve.

By RecipeOfHealth.com