Yummy Hash Browns Casserole |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This is a yummy dish to serve for breakfast or dinner. Ingredients:
32 ounces frozen shredded hash browns, lightly thawed |
1/2 lb sausage, cooked and crumbled |
8 slices bacon, crumbled (more if you like) |
8 ounces shredded cheddar cheese |
1 (10 1/2 ounce) can cream of chicken soup |
1/2 cup milk |
salt and pepper |
Directions:
1. Heat oven to 350.
2. Lightly grease a 13x9 in pan.
3. I line mine with foil to make clean up easier.
4. Mix all ingredients together and spread in pan.
5. Bake for 40 minutes.
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