Yummy Grilled Tuna and Cheese Sandwiches |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Very simple but, great to take to work. Something anybody could cook. Ingredients:
4 slices bread |
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine, soft |
2 slices cheese |
150 g solid white tuna, drained and flaked |
Directions:
1. Spread both sides of the bread thinly with butter.
2. Place the cheese on the bread and then the tuna.
3. Grill for 2 minutes on each side or until the bread is golden brown.
4. Serve or refrigerate and eat later (they are still nice cold).
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