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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Hummus is so easy to make, and much cheaper if you make it yourself! Ingredients:
2 cups of cooked or canned chickpeas |
1-3 cloves of garlic, depending on how garlicky you like it |
3 tbsp tahini |
4 tbsp lemon juice |
salt & pepper, to taste |
Directions:
1. Put all ingredients into a food processor and puree. Or, put all ingredients into a tall container and use your stick blender to puree them.
2. If you find the hummus is too thick, add some water, stirring in a tablespoon at a time until you are happy with the consistency.
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