 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 24 |
|
great to keep on hand in the refrigerator Ingredients:
1/4 cup butter, softened |
1/2 teaspoon cinnamon |
1/8 teaspoon nutmeg |
4 tablespoons red cinnamon candies |
1 1/4 cups brown sugar, packed |
1/4 teaspoon ground cloves |
Directions:
1. Combine all ingredients together and store in an airtight container. 2. Store in the refrigerator. 3. To serve, stir one heaping tablespoons mix into one cup of hot apple juice or cider. |
|