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Prep Time: 12 Minutes Cook Time: 15 Minutes |
Ready In: 27 Minutes Servings: 8 |
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yummy (: Ingredients:
4 chicken breasts |
1 ginger peel |
1 cup canola oil |
8 tablespoons apple cider vinegar |
1 teaspoon salt |
1/4 teaspoon pepper |
2 cups slivered almonds |
1/4 cup sesame seeds |
2 large heads of lettuce |
2 green onions |
Directions:
1. To do the night before:.
2. boil chicken in a pot of water with the ginger, shred and place the chicken in a ziplock bag.
3. Mix the oil, vinegar, salt, and pepper.
4. Refrigerate.
5. mix the almonds, seed, lettuce, and finely chopped green onions.
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