 |
Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 24 |
|
These are very good Ingredients:
2 cups flour |
2 cups quick-cooking oatmeal |
1/2 teaspoon baking soda |
1 1/4 cups sugar |
1/2 cup pecans, chopped |
1 3/4 cups melted butter |
21 ounces cherry pie filling |
1 cup miniature marshmallow |
Directions:
1. in a large bowl, combine flour, soda, sugar,and pecans and mix well.
2. Add sugar; mix on low speed, scraping sides of bowl often till crumbly, about 2-3 minutes.
3. Reserve 1 1/2 cups crumb mixture and spread remaining mixture evenly in a 13 x 9 baking pan.
4. Bake at 350° for 12-15 minutes or until brown at the edges.
5. Gently spoon pie filling over crust and sprinkle with marshmallows.
6. Then remaining crumb mixture.
7. Return to oven for 25 minutes until lightly browned - cool on wire rack before cutting into bars.
|
|