Yummy Cheddar Burger With Veggies (Packet) |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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This is a recipe my Mom used to make when I was little. It so yummy and the kids love it! It's also really good to make over a campfire! Ingredients:
1 lb ground beef |
1 tablespoon worcestershire sauce |
1/2 tablespoon seasoning salt |
4 green onions, chopped |
1 cup sharp cheddar cheese |
2 medium russet potatoes, sliced thin |
2 large carrots, sliced thin |
16 sliced cherry tomatoes |
4 slices sweet onions |
aluminum foil |
Directions:
1. Mix first 5 ingredients and form 4 meat patties
2. Lay out 4 pieces of foil, each big enough to make a packet.
3. Spray the center of each piece of foil with a little cooking spray.
4. divide the potato slices between the 4 foils and place in the center.
5. Place 1 meat patty on top of each one.
6. Layer carrots, onion, cherry tomatoes on top of the meat.
7. Sprinkle a little seasoning salt over each one.
8. Close packets up by folding down the top and then the ends. Leave enough room for the steam.
9. Cook at 375 for one hour.
10. Be careful of steam when opening packets.
11. These work great over a campfire or grill also!
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