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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 6 |
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Substitute full cup sugar by using half splenda & half sugar Ingredients:
1/4 cup margarine |
1/2 cup sugar |
1/2 cup splenda granular |
1 egg |
1 cup flour |
3 1/2 bananas |
1 teaspoon baking soda |
1/8 cup chocolate chips |
3 cups walnuts |
1/2 cup raisins |
1 pinch salt |
Directions:
1. Preheat oven 350. 2. Cream margerine, sugars and bananas. Then add all the rest of the ingredients and pour into a baking pan. 3. Cook for approx 45 minutes. |
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