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Prep Time: 5 Minutes Cook Time: 1440 Minutes |
Ready In: 1445 Minutes Servings: 12 |
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This recipe is similar to the Yum Yum sauce served in teppenyakki restaurants in the United States. It's important to allow to sit overnight in order for all flavors to properly combine. It is also recommended that you use Hellman's mayonnaise. Ingredients:
1 1/4 cups mayonnaise |
1/4 cup water |
1 teaspoon tomato paste |
1 tablespoon butter |
1/2 teaspoon garlic powder |
1 teaspoon sugar |
1/4 teaspoon paprika |
1 dash cayenne pepper |
Directions:
1. Melt butter in a small saucepan.
2. Pour butter into a medium-sized bowl.
3. Add remaining ingredients.
4. Mix with fork or whisk until smooth.
5. Refrigerate overnight.
6. Bring to room temperature before serving.
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