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Prep Time: 5 Minutes Cook Time: 420 Minutes |
Ready In: 425 Minutes Servings: 4 |
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Super Easy - Superior Taste !!! This Roast is Super Easy to Prepare Before Work, And Has the Superior Taste of a Sunday Dinner Any Day of The Week ! I originally prepared this with things in the pantry, for my Aunt. I wasn't sure how it would turn out, but was very pleased with the taste. Ingredients:
1 -3 lb chuck roast |
1 (28 ounce) can tomato sauce |
2 (10 1/2 ounce) cans beef gravy |
onion and garlic powder |
Directions:
1. Place Roast Into Crock Pot. 2. Add Tomato Sauce, Gravy & Onion and Garlic Powder. 3. Set Crock Pot to Either Low. 4. Let Cook 7-8 Hours 5. ENJOY ! |
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