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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Fool Proof Yorkshires Ingredients:
2 eggs |
125 ml low fat milk |
75 g plain flour |
40 ml olive oil |
Directions:
1. Heat oven to 250'C with empty 12 bun/pudding tray in oven heating up.
2. Add eggs, milk and plain flour to a container in equal volume quantities (measures given are rough guide).
3. Blitz with blender.
4. Once oven is heated add small amount of olive oil to each cup - sufficient to coat each cup.
5. Put back in oven for 5 mins.
6. Add pudding mix to tray and cook for 10/15mins until risen and golden brown.
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