Yogurt-Tahini Dip

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Shawarma (Lamb Pitas), Falafel

Ingredients:

1 cup plain low-fat yogurt

3 tablespoons tahini (sesame-seed paste)

2 tablespoons fresh lemon juice

1 tablespoon chopped fresh flat-leaf parsley

1/2 teaspoon salt

1 garlic clove, crushed

Directions:

1. Combine all ingredients in a large bowl; cover and refrigerate 30 minutes.