Yogurt Mint Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 50

From the cookbook The Curry Secret: Indian Restaurant Cookery at Home. Served with popadoms, onion salad, and a variety of other appetizers.

Ingredients:

1 cup plain yogurt

2 teaspoons mint sauce

1/2 teaspoon salt

1/4 teaspoon chili powder

1/4 teaspoon garam masala

1/4 teaspoon amchoor powder

1/2 teaspoon sugar

2 drops green food coloring (optional)

Directions:

1. Put all ingredients into a bowl and mix well.