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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 24 |
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I got this from and they got it from Stoneyfield Farms Yogurt. There is lots of room for variation in this recipe. Try adding nuts or flax seed meal or chaniging the type of cereal... I really enjoy making and eating these with my daughter! Ingredients:
2 cups corn flakes (i use cheerios) |
3/4 cup flour |
1/4 cup brown sugar, firmly packed |
1/2 teaspoon cinnamon |
1/2 cup butter |
1 cup yogurt, flavored |
1 egg, slightly beaten |
2 tablespoons flour |
Directions:
1. Preheat oven to 350.
2. Combine cereal, 3/4 cup flour, sugar and cinnamon in a small bowl.
3. Cut in butter until coarse crumbs form.
4. Press 1/2 the mixture firmly into the bottom of a greased 8inch square pan.
5. Mix yogurt, egg and 2 tablespoons flour in another small bowl. Spread over cereal mixture in pan and then sprinkle the remaining cereal mixture on top.
6. Bake for 30 minutes or until golden brown; cut into bars when cooled.
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