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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Easy and delicious :-)! Ingredients:
250 g cream |
250 g yogurt |
50 g powdered sugar |
Directions:
1. Put in a bowl Yogurt with the powdered sugar 2. Add cream and mix from bottom to high 3. Pour in the mould. |
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