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Yogurht Dip
 
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Prep Time: 0 Minutes
Cook Time: 6 Minutes
Ready In: 6 Minutes
Servings: 2
A quick dip ...
Ingredients:
1 cup of greek style yogurht
1 teaspoon of cummin seeds
1 teaspoon of whole black pepper
1 teaspoon of parsely seeds ( opt)
mint leave to decorate
salt to taste
drizzle of olive oil
Directions:
1. Dry roast all the seeds ... to quick just take all the seeds put in a bowl n put in micro wave for 30 sec remove stir n then put it again for 30 secs
2. till the aroma starts coming out....crush all the seeds n make it fine powder
3. Add this powder with salt in the yogurht n mix it well ...
4. Add yogurht in the serving bowl .. drizzle olive oil n decorate with mint leaves
5. Can be eaten with some chips / paratha ( indian stuffed bread)
6. Frankly speaking it goes with anything u like
7. U can just dry roast cummin seeds n black pepper n sprinkle on the yogurht ... Without olive oil ... another variation of the dip ....
8. Enjoy !!!!
9. Tip : Yogurht isgood for skin especially one suffering for acne .... just apply yogurht on the skin n leave for 20 min .. wash ur face with luke water ... apply 2wice a week .. it works wonder
By RecipeOfHealth.com