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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This flavorful rice is a good accompaniment to any Middle Eastern meal. Ingredients:
3 tablespoons oil |
1 onion, chopped |
4 garlic cloves |
2 1/2 teaspoons cumin |
1 teaspoon turmeric |
1/2 teaspoon black pepper |
salt |
2 cups long-grain white rice |
4 cups chicken stock or 4 cups water |
3 tablespoons fresh cilantro |
Directions:
1. Heat oil and onion on medium heat until onion is transparent.
2. Stir in garlic and spices for 1 minute to coat the onion.
3. Add the uncooked rice and stir for 3 minutes until coated with spices.
4. Add the stock and bring to a boil.
5. Lower heat and simmer covered for 18-20 minutes.
6. Remove, let stand covered for 10 minutes.
7. Garnish with the cilantro.
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