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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 medium-size yellow squash, thinly sliced |
1/2 cup frozen green peas, blanched |
2 tablespoons chopped fresh basil |
1/4 cup crumbled feta cheese |
vinaigrette |
Directions:
1. Combine squash, peas, basil, and feta cheese; drizzle with your favorite vinaigrette. |
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