Yellow Squash Delight Casserole |
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Prep Time: 35 Minutes Cook Time: 30 Minutes |
Ready In: 65 Minutes Servings: 6 |
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Very delicious! Ingredients:
2 lbs yellow squash, sliced |
2 onions, chopped |
1 cup mayonnaise |
3 eggs, beaten |
12 saltine crackers, crushed |
1 teaspoon salt |
1 (1 ounce) package ranch dressing mix |
1 cup breadcrumbs, mix with |
1/4 cup melted butter |
1 cup cheese, shredded |
Directions:
1. Cook squash and onions until tender; drain. Add all other ingredients except breadcrumbs, butter, and cheese.
2. Pour into a 8x8x2-inch baking dish coated with cooking spray.
3. Top with mixture of breadcrumbs, butter, and cheese.
4. Bake at 325 degrees for 30 to 40 minutes.
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