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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
1 1/2 cup(s) water |
1 tablespoon(s) butter |
1/2 teaspoon(s) salt |
1/4 teaspoon(s) ground turmeric |
3/4 cup(s) long-grain rice |
Directions:
1. Bring water, butter, salt and turmeric to a boil over high heat in a medium saucepan with a lid. Add rice; reduce heat to low. Cover and steam for 20 minutes. Uncover an fluff rice with a fork; serve.
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