Yeah, Man - a Jamaican Drink |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This is a Dorinda recipe. One cup equals 240 ml. Make sure to chill your glasses. Ingredients:
1 cup white caribbean rum |
2 tablespoons coconut liqueur |
1 teaspoon angostura bitters |
1 cup club soda or 1 cup soda water |
crushed ice |
fruit or fresh edible flower, for garnishing |
Directions:
1. Combine all the ingredients, except for the crushed ice, in a blender.
2. Blend together on low until well mixed.
3. Pour over lots of crushed ice in a tall glass.
4. Garnish with fruit or flowers.
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