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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 5 |
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A sweet simple yam soup with lots of flavor! Ingredients:
3 cups chicken broth |
2 pounds yams, diced |
1 medium onion, chopped |
1 tablespoon curry powder |
1/4 teaspoon black pepper |
1/2 teaspoon salt |
1/2 cup uncooked wild rice |
1/2 teaspoon onion powder |
1/2 teaspoon garlic powder |
Directions:
1. Pour chicken broth into a saucepan, with curry powder, salt, pepper, onion powder and garlic powder. Bring to a boil over medium heat. Add yam and onion, and simmer for about 20 minutes. Add rice, and cook for another 20 minutes, or until rice is tender.
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