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Prep Time: 8 Minutes Cook Time: 1 Minutes |
Ready In: 9 Minutes Servings: 4 |
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Xagave is a raw, organic sweetener with a Glycemic Index of 30...sugar is about 60. This recipe is great for diabetics. Ingredients:
2/3 cup unsalted butter (room temperature) |
1 cup agave |
2 eggs |
2/3 cup milk |
3 teaspoons pure vanilla extract |
2 cups flour |
3/4 teaspoon baking powder |
3/4 teaspoon sea salt |
Directions:
1. Preheat oven to 325°F.
2. Mix first 5 wet ingredients in blender on low.
3. In a small bowl, blend together flour, baking powder & salt.
4. Add flour mixture to blender and blend on low.
5. Grease & flour a standard size bread pan. Add mixture to pan.
6. Bake 60-70 minutes. Done test: clean toothpick in middle of loaf.
7. Enjoy with your favorite topping!
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