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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Don't let the name turn you off. These are chewy and full of chocolate. Be warned,it makes a huge amount of cookies.They freeze well! Ingredients:
12 eggs |
2 lbs brown sugar |
4 cups granulated sugar |
1 teaspoon vanilla |
8 teaspoons baking soda |
1 lb butter |
3 lbs peanut butter |
18 cups rolled oats (not quick cooking) |
1 (24 ounce) bag chocolate chips |
1 lb m&m' (i use peanut,can use regular,or mix) |
1 tablespoon light corn syrup |
Directions:
1. In a very large bowl,mix ingredients in order listed .
2. I use a hand mixture to cream the first ingredients and then mix in as much of the oatmeal as I can with the mixer .
3. I use my hands to mix the rest .
4. Scoop onto ungreased cookies sheets,for large'monster' cookies,use 1/4 cup,for regular sized ccokies,use a tablespoon .
5. Bake at 350 degrees for 10-12 minutes .
6. Cool on pan for 2 minutes,remove to wire rack and cool .
7. These freeze well .
8. The recipe can probably be halved,I always make the full recipe .
9. Great for holiday gifts .
10. I use the holiday M&M's (Christmas,Valentines,Halloween,e) .
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