Ww Baked Yams With Pineapple - 3 Points |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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This has been marked in my WW cookbook called Simply the Best as great. Darla from Los Angeles sent this in. Very yummy indeed. Hope you enjoy. Ingredients:
2 large yams or 2 large sweet potatoes, peeled and cut into 1-inch slices |
1/2 navel orange, cut into 4 slices |
1 (8 ounce) can unsweetened pineapple tidbits (reserve juice) |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg, grated |
2 teaspoons reduced-calorie margarine |
Directions:
1. Preheat the oven to 375 degrees. 2. In a 2-quart casserole dish, combine the yams, orange, pineapple and its juice, cinnamon and nutmeg; dot with the margarine. 3. Cover and bake until the yams are tender, about 45 minutes. |
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