Ww 5 Points - Shrimp Louis Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From WW Favorite Recipes cookbook Ingredients:
1 cup cottage cheese |
1/4 cup tomato juice |
1 egg, hard cooked and chopped |
1 teaspoon prepared mustard |
8 romaine lettuce leaves, shredded |
2 cups seeded and sliced cucumbers |
12 ounces cooked shelled and deveined shrimp, chilled, divided |
1/4 avocado, pared and thinly sliced (2 ounce) |
8 pitted black olives, sliced |
Directions:
1. In blender combine cottage cheese, tomato juice, egg, and mustard.
2. Process until smooth.
3. Transfer mixture to a 2-cup serving bowl; cover and refrigerate until chilled.
4. When ready to serve, line a shallow serving bowl with lettuce leaves; decoratively arrange cucumbers, all but 1 shrimp, the avocado, and olives on lettuce.
5. Serve salad with dressing on the side; garnish with remaining shrimp.
6. 5 Points per serving (serves 4).
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