World's Easiest Pie Crust - Vegan |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Very yummy, quick and easy ;) Ingredients:
1 1/2 cups flour (can be white or whole wheat or combo of both) |
1/2 teaspoon salt |
2 tablespoons sugar (vegan is best) |
1/2 cup oil |
2 tablespoons orange juice (or vegan soymilk) |
Directions:
1. In a large bowl place all of the dry ingredients.
2. Add Orange Juice and oil, mix with a fork
3. Pat into 9-inch pan with fingertips. If pre-baked crust is desired bake at 425 for 10 -12 minutes.
4. Note** Vegan sugar should be used for the best texture. It taste yummy with cane sugar or table sugar as well.
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