World's Best Chocolate Cake |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 12 |
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This cake is the best homemade chocolate cake that I have ever had. You will not believe how moist it is! Serve with a simple icing or eat without. Ingredients:
2 cups all-purpose flour |
2 eggs |
2 cups white sugar |
2 teaspoons vanilla |
1 cup dark cocoa |
2 cups hot water |
2 teaspoons baking soda |
1 cup vegetable oil |
Directions:
1. Mix all ingredients in large bowl at medium speed until combined.
2. Grease 9X13 pan.
3. Pour mixture in pan.
4. Bake at 350 degrees for 35 minutes.
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